Portobello Kievs with Mash and Peas: Our Plant-Forward Chicken Kiev
A meaty mushroom cap, garlic and herb butter, golden crumbs, and the same plate of mash and peas. The chicken kiev, gently reimagined.
Portobello Steaks, Butter Bean Mash & Chimichurri
Everything you want from a steak dinner: something meaty in the middle, creamy on the side, and a punchy sauce to tie it together.
Search Just Got a Lot More Useful
Search in the Feeds app just got a serious upgrade. Seasonal ingredients, smarter filters, and a navigation fix that's been a long time coming.
Mushroom Stroganoff, Creamy Classic Reimagined
All the silky, paprika-spiked comfort of beef stroganoff, with meaty mushrooms at the centre instead. Ready in 30 minutes and freezer-friendly.
Buttery Soy Pepper Noods
A quick, cosy stir-fry reimagined. Buttery Soy Pepper Noods swap chicken for plant-based protein, delivering rich umami flavour with a lighter footprint.
Chilli con Comfort: Family Favourites, Reimagined #4
Chilli con Comfort is our meat-free, plant-powered take on a classic chilli con carne. A comforting, family favourite dinner idea that’s affordable, flexible and perfect for batch cooking and leftovers.
Chickpea Curry and Chips: Family Favourites, Reimagined #3
Our Family Favourites, Reimagined series continues with Chickpea Curry and Chips — a lighter, cheaper, meat-free, plant-forward twist on the chip-shop chicken curry classic.
Shepherdless Pie: Family Favourites, Reimagined #2 🌱
There are some dinners that never go out of style. For many of us, a shepherd’s pie is the ultimate comfort food — what if you could enjoy all that comfort, while making a choice that’s lighter on the planet and easier on your wallet?
That’s exactly what our meat-free Shepherdless Pie dinner idea is all about.
Family Favourites, Reimagined #1: Spaghetti Bolognese
Swap your usual Spaghetti Bolognese for this easy, meat-free, plant-based version made with lentils. A delicious and sustainable dinner idea for busy families.