The secret to a more chilled and happier Christmas Day? Choose sides that can be prepped or even fully cooked the day before, then simply reheated.

Christmas cooking can feel overwhelming. There’s pressure to impress, to time everything perfectly, and to keep the whole house fed and happy. But the truth is, festive cooking doesn’t need to be complicated to feel special. Sometimes one beautiful, seasonal dish is enough to bring the whole table together.

Our Family Favourites, Reimagined series continues with Chickpea Curry and Chips — a lighter, cheaper, plant-forward twist on the chip-shop classic.

At Feeds, flexibility is everything. We know that no two weeks or meals are ever quite the same. This update gives you more control and makes the shopping list work harder for you.

There are some dinners that never go out of style. For many of us, a shepherd’s pie is the ultimate comfort food — rich, hearty, and guaranteed to warm you up on a chilly evening.

But what if you could enjoy all that comfort, while making a choice that’s lighter on the planet and easier on your wallet?

That’s exactly what Shepherdless Pie is all about.

Swap your usual Spaghetti Bolognese for this easy, plant-based version made with lentils. A delicious and sustainable dinner idea for busy families.

You can now Save recipes in the Saved section.

We're excited to announce a brand new feature: the Shopping List section

We're excited to announce a brand new feature: Recipe Resizing!

Feeds guide to delicious vegetarian valentine’s dinner menu at home

Feeds guide to an easy vegetarian Christmas